OUR STORY & VISION

At Miss Asian, our journey began with a simple passion bringing authentic Asian flavors to life in a warm and welcoming space.

With years of culinary experience, we blend traditional recipes with modern touches to create dishes that are both familiar and exciting. Every ingredient is carefully selected, every dish thoughtfully prepared, and every visit designed to be memorable.

Our goal is not just to serve food, but to create an experience — where culture, flavor, and hospitality come together. Whether you’re dining in, taking away, or celebrating a special occasion, Miss Asian is here to make every moment special.

The art of French cooking

opening hours

Mon – thu: 10 am – 01 am
Fri – sun: 10 am – 020 am

our food philosophy

At Miss Asian, we believe that great food starts with authenticity and care.

Our menu is inspired by the rich diversity of Asian cuisine, where each dish tells a story of tradition, culture, and craftsmanship. We use fresh, high-quality ingredients and balance flavors carefully from bold and vibrant to subtle and comforting.

Every plate is prepared with attention to detail, honoring original recipes while adding a modern touch to suit today’s taste.

book your event

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Celebrations

Friday, 21 Nov
Reservations 12Pm To 1.30Pm

Weddings

Monday, 17 Nov
Reservations 1Pm To 3.30Pm

Corporate

Wednesday, 26 Nov
Reservations 3Pm To 5.30Pm

They say about us

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By Dora Johns Somalier

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By Lee Byrne Sushi Chef

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By Jared Graham Chef